Adolescents' attitudes, preferences and perceived behaviours regarding healthy eating and whole grains from a gender and health interest perspective.

Calvén A, Jonsson K, Wendin K, Larsson C

Open source

DOI: 10.29219/fnr.v67.8988
Published: 2023
Container: Food & nutrition research
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.29219/fnr.v67.8988,
  title = {Adolescents' attitudes, preferences and perceived behaviours regarding healthy eating and whole grains from a gender and health interest perspective.},
  author = {Calvén A and Jonsson K and Wendin K and Larsson C},
  year = {2023},
  journal = {Food \& nutrition research},
  doi = {10.29219/fnr.v67.8988},
  url = {https://doi.org/10.29219/fnr.v67.8988}
}

RIS

TY  - JOUR
TI  - Adolescents' attitudes, preferences and perceived behaviours regarding healthy eating and whole grains from a gender and health interest perspective.
AU  - Calvén A
AU  - Jonsson K
AU  - Wendin K
AU  - Larsson C
PY  - 2023
JO  - Food & nutrition research
DO  - 10.29219/fnr.v67.8988
UR  - https://doi.org/10.29219/fnr.v67.8988
ER  -

APA

A, C., K, J., K, W., & C, L. (2023). Adolescents' attitudes, preferences and perceived behaviours regarding healthy eating and whole grains from a gender and health interest perspective.. Food & nutrition research. https://doi.org/10.29219/fnr.v67.8988

Source records

pubmed · retrieved 2026-09-25T23:44:43.690Z
europe-pmc · retrieved 2026-09-25T23:44:43.727Z
doaj · retrieved 2026-09-25T23:44:43.727Z