Associations of dietary fiber knowledge and intake with glycemic control among Jordanian patients with type two diabetes mellitus: a cross-sectional study.
- DOI
- 10.29219/fnr.v70.13819
- Published
- 2026
- Container
- Food & nutrition research
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- supportingOpen access status: Normalized open-access status: open.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.29219/fnr.v70.13819,
title = {Associations of dietary fiber knowledge and intake with glycemic control among Jordanian patients with type two diabetes mellitus: a cross-sectional study.},
author = {Hamed DA and Alkurd RA and Abujbara M and Khader Y and Ajlouni KM},
year = {2026},
journal = {Food \& nutrition research},
doi = {10.29219/fnr.v70.13819},
url = {https://doi.org/10.29219/fnr.v70.13819}
}RIS
TY - JOUR TI - Associations of dietary fiber knowledge and intake with glycemic control among Jordanian patients with type two diabetes mellitus: a cross-sectional study. AU - Hamed DA AU - Alkurd RA AU - Abujbara M AU - Khader Y AU - Ajlouni KM PY - 2026 JO - Food & nutrition research DO - 10.29219/fnr.v70.13819 UR - https://doi.org/10.29219/fnr.v70.13819 ER -
APA
DA, H., RA, A., M, A., Y, K., & KM, A. (2026). Associations of dietary fiber knowledge and intake with glycemic control among Jordanian patients with type two diabetes mellitus: a cross-sectional study.. Food & nutrition research. https://doi.org/10.29219/fnr.v70.13819
Source records
- pubmed · retrieved 2026-09-26T05:45:20.272Z