Canthaxanthin enhances the quality of cryopreserved goat spermatozoa.

Inyawilert W, Intawicha P, Saengwong S, Moonmanee T, Liao YJ, Tang PC, Yumma P, Tiantong A.

Open source

DOI
10.30466/vrf.2025.2061411.4771
Published
2026-05-15
Container
Vet Res Forum
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.30466/vrf.2025.2061411.4771,
  title = {Canthaxanthin enhances the quality of cryopreserved goat spermatozoa.},
  author = {Inyawilert W and  Intawicha P and  Saengwong S and  Moonmanee T and  Liao YJ and  Tang PC and  Yumma P and  Tiantong A.},
  year = {2026},
  journal = {Vet Res Forum},
  doi = {10.30466/vrf.2025.2061411.4771},
  url = {https://doi.org/10.30466/vrf.2025.2061411.4771}
}

RIS

TY  - JOUR
TI  - Canthaxanthin enhances the quality of cryopreserved goat spermatozoa.
AU  - Inyawilert W
AU  -  Intawicha P
AU  -  Saengwong S
AU  -  Moonmanee T
AU  -  Liao YJ
AU  -  Tang PC
AU  -  Yumma P
AU  -  Tiantong A.
PY  - 2026
JO  - Vet Res Forum
DO  - 10.30466/vrf.2025.2061411.4771
UR  - https://doi.org/10.30466/vrf.2025.2061411.4771
ER  - 

APA

W, I., P, I., S, S., T, M., YJ, L., PC, T., P, Y., & A., T. (2026). Canthaxanthin enhances the quality of cryopreserved goat spermatozoa.. Vet Res Forum. https://doi.org/10.30466/vrf.2025.2061411.4771

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