Hepatoprotective effects on alcoholic liver disease of fermented silkworms with Bacillus subtilis and Aspergillus kawachii.

Cha JY, Kim YS, Moon HI, Cho YS

DOI: 10.3109/09637486.2011.607801
Published: 2012 Aug
Container: International journal of food sciences and nutrition
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3109/09637486.2011.607801,
  title = {Hepatoprotective effects on alcoholic liver disease of fermented silkworms with Bacillus subtilis and Aspergillus kawachii.},
  author = {Cha JY and Kim YS and Moon HI and Cho YS},
  year = {2012},
  journal = {International journal of food sciences and nutrition},
  doi = {10.3109/09637486.2011.607801},
  url = {https://doi.org/10.3109/09637486.2011.607801}
}

RIS

TY  - JOUR
TI  - Hepatoprotective effects on alcoholic liver disease of fermented silkworms with Bacillus subtilis and Aspergillus kawachii.
AU  - Cha JY
AU  - Kim YS
AU  - Moon HI
AU  - Cho YS
PY  - 2012
JO  - International journal of food sciences and nutrition
DO  - 10.3109/09637486.2011.607801
UR  - https://doi.org/10.3109/09637486.2011.607801
ER  -

APA

JY, C., YS, K., HI, M., & YS, C. (2012). Hepatoprotective effects on alcoholic liver disease of fermented silkworms with Bacillus subtilis and Aspergillus kawachii.. International journal of food sciences and nutrition. https://doi.org/10.3109/09637486.2011.607801

Source records

pubmed · retrieved 2026-09-24T23:52:58.850Z