Identification and characterization of a novel bacteriocin PFB252 from Bacillus velezensis with anti-methicillin-resistant Staphylococcus aureus and anti-biofilm activity for dairy food preservation.
- DOI
- 10.3168/jds.2025-27286
- Published
- 2026 Jan
- Container
- Journal of dairy science
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3168/jds.2025-27286,
title = {Identification and characterization of a novel bacteriocin PFB252 from Bacillus velezensis with anti-methicillin-resistant Staphylococcus aureus and anti-biofilm activity for dairy food preservation.},
author = {Pan R and Ding Y and Peng J and Long Y and Zhao Y and Lin Q and Wu S and Guo F and Wen J and Zhou X and Ma Y},
year = {2026},
journal = {Journal of dairy science},
doi = {10.3168/jds.2025-27286},
url = {https://doi.org/10.3168/jds.2025-27286}
}RIS
TY - JOUR TI - Identification and characterization of a novel bacteriocin PFB252 from Bacillus velezensis with anti-methicillin-resistant Staphylococcus aureus and anti-biofilm activity for dairy food preservation. AU - Pan R AU - Ding Y AU - Peng J AU - Long Y AU - Zhao Y AU - Lin Q AU - Wu S AU - Guo F AU - Wen J AU - Zhou X AU - Ma Y PY - 2026 JO - Journal of dairy science DO - 10.3168/jds.2025-27286 UR - https://doi.org/10.3168/jds.2025-27286 ER -
APA
R, P., Y, D., J, P., Y, L., Y, Z., Q, L., S, W., F, G., J, W., X, Z., & Y, M. (2026). Identification and characterization of a novel bacteriocin PFB252 from Bacillus velezensis with anti-methicillin-resistant Staphylococcus aureus and anti-biofilm activity for dairy food preservation.. Journal of dairy science. https://doi.org/10.3168/jds.2025-27286
Source records
- pubmed · retrieved 2026-09-26T06:07:46.831Z