Replacing conventional magnesium oxide with high-solubility magnesium oxide while reducing sodium bicarbonate improves ruminal pH and fiber digestibility.
- DOI
- 10.3168/jds.2026-29098
- Published
- 2026 Sep 9
- Container
- Journal of dairy science
- Publisher
- Not recorded
- Open access
- no
Credibility signals
limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- cautionDOI registered: No matching Crossref record was present in this response.
- cautionDOI resolves: No matching Crossref record was present in this response.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- cautionMetadata completeness: 5 of 6 scored descriptive metadata groups are present; missing fields increase uncertainty.
Cite this work
BibTeX
@article{allodium:10.3168/jds.2026-29098,
title = {Replacing conventional magnesium oxide with high-solubility magnesium oxide while reducing sodium bicarbonate improves ruminal pH and fiber digestibility.},
author = {Khan SU and de Souza J and Pandey S and Wenner B and Jeong KC and Batistel F},
year = {2026},
journal = {Journal of dairy science},
doi = {10.3168/jds.2026-29098},
url = {https://doi.org/10.3168/jds.2026-29098}
}RIS
TY - JOUR TI - Replacing conventional magnesium oxide with high-solubility magnesium oxide while reducing sodium bicarbonate improves ruminal pH and fiber digestibility. AU - Khan SU AU - de Souza J AU - Pandey S AU - Wenner B AU - Jeong KC AU - Batistel F PY - 2026 JO - Journal of dairy science DO - 10.3168/jds.2026-29098 UR - https://doi.org/10.3168/jds.2026-29098 ER -
APA
SU, K., J, D. S., S, P., B, W., KC, J., & F, B. (2026). Replacing conventional magnesium oxide with high-solubility magnesium oxide while reducing sodium bicarbonate improves ruminal pH and fiber digestibility.. Journal of dairy science. https://doi.org/10.3168/jds.2026-29098
Source records
- pubmed · retrieved 2026-09-25T03:28:33.032Z
- europe-pmc · retrieved 2026-09-25T03:28:33.073Z