Impacts of feeding milk replacer containing 20% or 24% protein and fat on growth and feed efficiency of beef × dairy crossbred calves.
- DOI
- 10.3168/jdsc.2024-0726
- Published
- 2025 Jul
- Container
- JDS communications
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3168/jdsc.2024-0726,
title = {Impacts of feeding milk replacer containing 20\% or 24\% protein and fat on growth and feed efficiency of beef × dairy crossbred calves.},
author = {Stypinski JD and Plumski AL and Ziegler DM and Hansen WP and Scott MF and Salfer IJ},
year = {2025},
journal = {JDS communications},
doi = {10.3168/jdsc.2024-0726},
url = {https://doi.org/10.3168/jdsc.2024-0726}
}RIS
TY - JOUR TI - Impacts of feeding milk replacer containing 20% or 24% protein and fat on growth and feed efficiency of beef × dairy crossbred calves. AU - Stypinski JD AU - Plumski AL AU - Ziegler DM AU - Hansen WP AU - Scott MF AU - Salfer IJ PY - 2025 JO - JDS communications DO - 10.3168/jdsc.2024-0726 UR - https://doi.org/10.3168/jdsc.2024-0726 ER -
APA
JD, S., AL, P., DM, Z., WP, H., MF, S., & IJ, S. (2025). Impacts of feeding milk replacer containing 20% or 24% protein and fat on growth and feed efficiency of beef × dairy crossbred calves.. JDS communications. https://doi.org/10.3168/jdsc.2024-0726
Source records
- pubmed · retrieved 2026-09-26T02:57:55.514Z