Monitoring the Consumption of Vegetables among OECD Countries, Including Japan.

Takimoto H, Matsumoto M, Tajima R, Yuan X, Aoyama T, Koshida E, Okada E.

DOI: 10.3177/jnsv.68.s107
Published: 2022-01-01
Container: J Nutr Sci Vitaminol (Tokyo)
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.3177/jnsv.68.s107,
  title = {Monitoring the Consumption of Vegetables among OECD Countries, Including Japan.},
  author = {Takimoto H and  Matsumoto M and  Tajima R and  Yuan X and  Aoyama T and  Koshida E and  Okada E.},
  year = {2022},
  journal = {J Nutr Sci Vitaminol (Tokyo)},
  doi = {10.3177/jnsv.68.s107},
  url = {https://doi.org/10.3177/jnsv.68.s107}
}

RIS

TY  - JOUR
TI  - Monitoring the Consumption of Vegetables among OECD Countries, Including Japan.
AU  - Takimoto H
AU  -  Matsumoto M
AU  -  Tajima R
AU  -  Yuan X
AU  -  Aoyama T
AU  -  Koshida E
AU  -  Okada E.
PY  - 2022
JO  - J Nutr Sci Vitaminol (Tokyo)
DO  - 10.3177/jnsv.68.s107
UR  - https://doi.org/10.3177/jnsv.68.s107
ER  -

APA

H, T., M, M., R, T., X, Y., T, A., E, K., & E., O. (2022). Monitoring the Consumption of Vegetables among OECD Countries, Including Japan.. J Nutr Sci Vitaminol (Tokyo). https://doi.org/10.3177/jnsv.68.s107

Source records

europe-pmc · retrieved 2026-09-27T08:34:59.701Z