Salmonelose em cortes de carne bovina no Brasil

Lília Josefa Vidal Romão, Maria Vanessa da Silva, Cintia Chaves, Elizabeth Sampaio de Medeiros, Anísio Francisco Soares, Pedro Henrique Didimo Imazaki

Open source

DOI: 10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose
Published: 2023-03-27
Container: Revista Científica Multidisciplinar Núcleo do Conhecimento
Publisher: Revista Cientifica Multidisciplinar Nucleo Do Conhecimento
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose,
  title = {Salmonelose em cortes de carne bovina no Brasil},
  author = {Lília Josefa Vidal Romão and Maria Vanessa da Silva and Cintia Chaves and Elizabeth Sampaio de Medeiros and Anísio Francisco Soares and Pedro Henrique Didimo Imazaki},
  year = {2023},
  journal = {Revista Científica Multidisciplinar Núcleo do Conhecimento},
  doi = {10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose},
  url = {https://doi.org/10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose}
}

RIS

TY  - JOUR
TI  - Salmonelose em cortes de carne bovina no Brasil
AU  - Lília Josefa Vidal Romão
AU  - Maria Vanessa da Silva
AU  - Cintia Chaves
AU  - Elizabeth Sampaio de Medeiros
AU  - Anísio Francisco Soares
AU  - Pedro Henrique Didimo Imazaki
PY  - 2023
JO  - Revista Científica Multidisciplinar Núcleo do Conhecimento
DO  - 10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose
UR  - https://doi.org/10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose
ER  -

APA

Romão, L. J. V., Silva, M. V. D., Chaves, C., Medeiros, E. S. D., Soares, A. F., & Imazaki, P. H. D. (2023). Salmonelose em cortes de carne bovina no Brasil. Revista Científica Multidisciplinar Núcleo do Conhecimento. https://doi.org/10.32749/nucleodoconhecimento.com.br/veterinaria/salmonelose

Source records

crossref · retrieved 2026-09-26T11:29:46.033Z