Sulphur nutrition management in Sub-Saharan Africa crop production: a systematic review

Martin M. Moshi, Nyambilila A. Amuri, Ray R. Weil

Open source

DOI: 10.3389/fagro.2025.1656622
Published: 2025-11-26
Container: Frontiers in Agronomy
Publisher: Frontiers Media SA
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3389/fagro.2025.1656622,
  title = {Sulphur nutrition management in Sub-Saharan Africa crop production: a systematic review},
  author = {Martin M. Moshi and Nyambilila A. Amuri and Ray R. Weil},
  year = {2025},
  journal = {Frontiers in Agronomy},
  doi = {10.3389/fagro.2025.1656622},
  url = {https://doi.org/10.3389/fagro.2025.1656622}
}

RIS

TY  - JOUR
TI  - Sulphur nutrition management in Sub-Saharan Africa crop production: a systematic review
AU  - Martin M. Moshi
AU  - Nyambilila A. Amuri
AU  - Ray R. Weil
PY  - 2025
JO  - Frontiers in Agronomy
DO  - 10.3389/fagro.2025.1656622
UR  - https://doi.org/10.3389/fagro.2025.1656622
ER  -

APA

Moshi, M. M., Amuri, N. A., & Weil, R. R. (2025). Sulphur nutrition management in Sub-Saharan Africa crop production: a systematic review. Frontiers in Agronomy. https://doi.org/10.3389/fagro.2025.1656622

Source records

crossref · retrieved 2026-11-10T21:30:28.647Z