Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.

Huang H, Hu H, Xu L, Fang Y, Lin Y, Li N, Sun B

Open source

DOI
10.3389/falgy.2026.1802814
Published
2026
Container
Frontiers in allergy
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3389/falgy.2026.1802814,
  title = {Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.},
  author = {Huang H and Hu H and Xu L and Fang Y and Lin Y and Li N and Sun B},
  year = {2026},
  journal = {Frontiers in allergy},
  doi = {10.3389/falgy.2026.1802814},
  url = {https://doi.org/10.3389/falgy.2026.1802814}
}

RIS

TY  - JOUR
TI  - Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.
AU  - Huang H
AU  - Hu H
AU  - Xu L
AU  - Fang Y
AU  - Lin Y
AU  - Li N
AU  - Sun B
PY  - 2026
JO  - Frontiers in allergy
DO  - 10.3389/falgy.2026.1802814
UR  - https://doi.org/10.3389/falgy.2026.1802814
ER  - 

APA

H, H., H, H., L, X., Y, F., Y, L., N, L., & B, S. (2026). Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.. Frontiers in allergy. https://doi.org/10.3389/falgy.2026.1802814

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