Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.
- DOI
- 10.3389/falgy.2026.1802814
- Published
- 2026
- Container
- Frontiers in allergy
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/falgy.2026.1802814,
title = {Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.},
author = {Huang H and Hu H and Xu L and Fang Y and Lin Y and Li N and Sun B},
year = {2026},
journal = {Frontiers in allergy},
doi = {10.3389/falgy.2026.1802814},
url = {https://doi.org/10.3389/falgy.2026.1802814}
}RIS
TY - JOUR TI - Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China. AU - Huang H AU - Hu H AU - Xu L AU - Fang Y AU - Lin Y AU - Li N AU - Sun B PY - 2026 JO - Frontiers in allergy DO - 10.3389/falgy.2026.1802814 UR - https://doi.org/10.3389/falgy.2026.1802814 ER -
APA
H, H., H, H., L, X., Y, F., Y, L., N, L., & B, S. (2026). Differences in food sensitization patterns between infants/toddlers and children: a cross-sectional study of patients aged 0-14 years in urban China.. Frontiers in allergy. https://doi.org/10.3389/falgy.2026.1802814
Source records
- pubmed · retrieved 2026-09-26T01:29:48.790Z