Precision fermentation of κ-casein using Pichia pastoris.

Iaria L, Flipse N, Bijl E, Hettinga K, Werten MWT

DOI: 10.3389/fbioe.2026.1946745
Published: 2026
Container: Frontiers in bioengineering and biotechnology
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fbioe.2026.1946745,
  title = {Precision fermentation of κ-casein using Pichia pastoris.},
  author = {Iaria L and Flipse N and Bijl E and Hettinga K and Werten MWT},
  year = {2026},
  journal = {Frontiers in bioengineering and biotechnology},
  doi = {10.3389/fbioe.2026.1946745},
  url = {https://doi.org/10.3389/fbioe.2026.1946745}
}

RIS

TY  - JOUR
TI  - Precision fermentation of κ-casein using Pichia pastoris.
AU  - Iaria L
AU  - Flipse N
AU  - Bijl E
AU  - Hettinga K
AU  - Werten MWT
PY  - 2026
JO  - Frontiers in bioengineering and biotechnology
DO  - 10.3389/fbioe.2026.1946745
UR  - https://doi.org/10.3389/fbioe.2026.1946745
ER  -

APA

L, I., N, F., E, B., K, H., & MWT, W. (2026). Precision fermentation of κ-casein using Pichia pastoris.. Frontiers in bioengineering and biotechnology. https://doi.org/10.3389/fbioe.2026.1946745

Source records

pubmed · retrieved 2026-11-10T12:45:26.055Z