Resveratrol Improves Bnip3-Related Mitophagy and Attenuates High-Fat-Induced Endothelial Dysfunction.
- DOI
- 10.3389/fcell.2020.00796
- Published
- 2020
- Container
- Frontiers in cell and developmental biology
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/fcell.2020.00796,
title = {Resveratrol Improves Bnip3-Related Mitophagy and Attenuates High-Fat-Induced Endothelial Dysfunction.},
author = {Li C and Tan Y and Wu J and Ma Q and Bai S and Xia Z and Wan X and Liang J},
year = {2020},
journal = {Frontiers in cell and developmental biology},
doi = {10.3389/fcell.2020.00796},
url = {https://doi.org/10.3389/fcell.2020.00796}
}RIS
TY - JOUR TI - Resveratrol Improves Bnip3-Related Mitophagy and Attenuates High-Fat-Induced Endothelial Dysfunction. AU - Li C AU - Tan Y AU - Wu J AU - Ma Q AU - Bai S AU - Xia Z AU - Wan X AU - Liang J PY - 2020 JO - Frontiers in cell and developmental biology DO - 10.3389/fcell.2020.00796 UR - https://doi.org/10.3389/fcell.2020.00796 ER -
APA
C, L., Y, T., J, W., Q, M., S, B., Z, X., X, W., & J, L. (2020). Resveratrol Improves Bnip3-Related Mitophagy and Attenuates High-Fat-Induced Endothelial Dysfunction.. Frontiers in cell and developmental biology. https://doi.org/10.3389/fcell.2020.00796
Source records
- pubmed · retrieved 2026-09-24T19:47:11.835Z