Precursor transformation and microbial responses during compost humification regulated by wood vinegar produced at different pyrolysis temperatures

Jia Liu, Muxi Zhao, Weiguo Xu, Siyu Li, Ziyang Xue, Gan Yang, Dongping Gao, Hui Yu, Xiaoyun Lian, Lingling Chen, Ling Zhou

Open source

DOI
10.3389/fchem.2026.1912238
Published
2026-10-21
Container
Frontiers in Chemistry
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fchem.2026.1912238,
  title = {Precursor transformation and microbial responses during compost humification regulated by wood vinegar produced at different pyrolysis temperatures},
  author = {Jia Liu and Muxi Zhao and Weiguo Xu and Siyu Li and Ziyang Xue and Gan Yang and Dongping Gao and Hui Yu and Xiaoyun Lian and Lingling Chen and Ling Zhou},
  year = {2026},
  journal = {Frontiers in Chemistry},
  doi = {10.3389/fchem.2026.1912238},
  url = {https://doi.org/10.3389/fchem.2026.1912238}
}

RIS

TY  - JOUR
TI  - Precursor transformation and microbial responses during compost humification regulated by wood vinegar produced at different pyrolysis temperatures
AU  - Jia Liu
AU  - Muxi Zhao
AU  - Weiguo Xu
AU  - Siyu Li
AU  - Ziyang Xue
AU  - Gan Yang
AU  - Dongping Gao
AU  - Hui Yu
AU  - Xiaoyun Lian
AU  - Lingling Chen
AU  - Ling Zhou
PY  - 2026
JO  - Frontiers in Chemistry
DO  - 10.3389/fchem.2026.1912238
UR  - https://doi.org/10.3389/fchem.2026.1912238
ER  - 

APA

Liu, J., Zhao, M., Xu, W., Li, S., Xue, Z., Yang, G., Gao, D., Yu, H., Lian, X., Chen, L., & Zhou, L. (2026). Precursor transformation and microbial responses during compost humification regulated by wood vinegar produced at different pyrolysis temperatures. Frontiers in Chemistry. https://doi.org/10.3389/fchem.2026.1912238

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