Fish and the Thyroid: A Janus Bifrons Relationship Caused by Pollutants and the Omega-3 Polyunsaturated Fatty Acids

Salvatore Benvenga, Fausto Famà, Laura Giovanna Perdichizzi, Alessandro Antonelli, Gabriela Brenta, Francesco Vermiglio, Mariacarla Moleti

Open source

DOI
10.3389/fendo.2022.891233
Published
2022-05-27
Container
Frontiers in Endocrinology
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fendo.2022.891233,
  title = {Fish and the Thyroid: A Janus Bifrons Relationship Caused by Pollutants and the Omega-3 Polyunsaturated Fatty Acids},
  author = {Salvatore Benvenga and Fausto Famà and Laura Giovanna Perdichizzi and Alessandro Antonelli and Gabriela Brenta and Francesco Vermiglio and Mariacarla Moleti},
  year = {2022},
  journal = {Frontiers in Endocrinology},
  doi = {10.3389/fendo.2022.891233},
  url = {https://doi.org/10.3389/fendo.2022.891233}
}

RIS

TY  - JOUR
TI  - Fish and the Thyroid: A Janus Bifrons Relationship Caused by Pollutants and the Omega-3 Polyunsaturated Fatty Acids
AU  - Salvatore Benvenga
AU  - Fausto Famà
AU  - Laura Giovanna Perdichizzi
AU  - Alessandro Antonelli
AU  - Gabriela Brenta
AU  - Francesco Vermiglio
AU  - Mariacarla Moleti
PY  - 2022
JO  - Frontiers in Endocrinology
DO  - 10.3389/fendo.2022.891233
UR  - https://doi.org/10.3389/fendo.2022.891233
ER  - 

APA

Benvenga, S., Famà, F., Perdichizzi, L. G., Antonelli, A., Brenta, G., Vermiglio, F., & Moleti, M. (2022). Fish and the Thyroid: A Janus Bifrons Relationship Caused by Pollutants and the Omega-3 Polyunsaturated Fatty Acids. Frontiers in Endocrinology. https://doi.org/10.3389/fendo.2022.891233

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