Genetic Manipulation for Improved Nutritional Quality in Rice

Priyanka Das, Sanghamitra Adak, Arun Lahiri Majumder

Open source

DOI: 10.3389/fgene.2020.00776
Published: 2020-07-24
Container: Frontiers in Genetics
Publisher: Frontiers Media SA
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3389/fgene.2020.00776,
  title = {Genetic Manipulation for Improved Nutritional Quality in Rice},
  author = {Priyanka Das and Sanghamitra Adak and Arun Lahiri Majumder},
  year = {2020},
  journal = {Frontiers in Genetics},
  doi = {10.3389/fgene.2020.00776},
  url = {https://doi.org/10.3389/fgene.2020.00776}
}

RIS

TY  - JOUR
TI  - Genetic Manipulation for Improved Nutritional Quality in Rice
AU  - Priyanka Das
AU  - Sanghamitra Adak
AU  - Arun Lahiri Majumder
PY  - 2020
JO  - Frontiers in Genetics
DO  - 10.3389/fgene.2020.00776
UR  - https://doi.org/10.3389/fgene.2020.00776
ER  -

APA

Das, P., Adak, S., & Majumder, A. L. (2020). Genetic Manipulation for Improved Nutritional Quality in Rice. Frontiers in Genetics. https://doi.org/10.3389/fgene.2020.00776

Source records

crossref · retrieved 2026-09-26T04:36:59.757Z