Prevalence and Characterization of Staphylococcus aureus Cultured From Raw Milk Taken From Dairy Cows With Mastitis in Beijing, China
- DOI
- 10.3389/fmicb.2018.01123
- Published
- 2018-06-22
- Container
- Frontiers in Microbiology
- Publisher
- Frontiers Media SA
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3389/fmicb.2018.01123,
title = {Prevalence and Characterization of Staphylococcus aureus Cultured From Raw Milk Taken From Dairy Cows With Mastitis in Beijing, China},
author = {Wei Wang and Xiaohui Lin and Tao Jiang and Zixin Peng and Jin Xu and Lingxian Yi and Fengqin Li and Séamus Fanning and Zulqarnain Baloch},
year = {2018},
journal = {Frontiers in Microbiology},
doi = {10.3389/fmicb.2018.01123},
url = {https://doi.org/10.3389/fmicb.2018.01123}
}RIS
TY - JOUR TI - Prevalence and Characterization of Staphylococcus aureus Cultured From Raw Milk Taken From Dairy Cows With Mastitis in Beijing, China AU - Wei Wang AU - Xiaohui Lin AU - Tao Jiang AU - Zixin Peng AU - Jin Xu AU - Lingxian Yi AU - Fengqin Li AU - Séamus Fanning AU - Zulqarnain Baloch PY - 2018 JO - Frontiers in Microbiology DO - 10.3389/fmicb.2018.01123 UR - https://doi.org/10.3389/fmicb.2018.01123 ER -
APA
Wang, W., Lin, X., Jiang, T., Peng, Z., Xu, J., Yi, L., Li, F., Fanning, S., & Baloch, Z. (2018). Prevalence and Characterization of Staphylococcus aureus Cultured From Raw Milk Taken From Dairy Cows With Mastitis in Beijing, China. Frontiers in Microbiology. https://doi.org/10.3389/fmicb.2018.01123
Source records
- crossref · retrieved 2026-09-27T02:17:05.598Z