Bacterial Inoculants Mitigating Water Scarcity in Tomato: The Importance of Long-Term in vivo Experiments.
- DOI
- 10.3389/fmicb.2021.675552
- Published
- 2021
- Container
- Frontiers in microbiology
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/fmicb.2021.675552,
title = {Bacterial Inoculants Mitigating Water Scarcity in Tomato: The Importance of Long-Term in vivo Experiments.},
author = {Riva V and Mapelli F and Dragonetti G and Elfahl M and Vergani L and Crepaldi P and La Maddalena N and Borin S},
year = {2021},
journal = {Frontiers in microbiology},
doi = {10.3389/fmicb.2021.675552},
url = {https://doi.org/10.3389/fmicb.2021.675552}
}RIS
TY - JOUR TI - Bacterial Inoculants Mitigating Water Scarcity in Tomato: The Importance of Long-Term in vivo Experiments. AU - Riva V AU - Mapelli F AU - Dragonetti G AU - Elfahl M AU - Vergani L AU - Crepaldi P AU - La Maddalena N AU - Borin S PY - 2021 JO - Frontiers in microbiology DO - 10.3389/fmicb.2021.675552 UR - https://doi.org/10.3389/fmicb.2021.675552 ER -
APA
V, R., F, M., G, D., M, E., L, V., P, C., N, L. M., & S, B. (2021). Bacterial Inoculants Mitigating Water Scarcity in Tomato: The Importance of Long-Term in vivo Experiments.. Frontiers in microbiology. https://doi.org/10.3389/fmicb.2021.675552
Source records
- pubmed · retrieved 2026-09-26T10:54:10.043Z