Recombinant Enzymatic Redox Systems for Preparation of Aroma Compounds by Biotransformation

Viktor Varga, Vladimír Štefuca, Lenka Mihálová, Zdenko Levarski, Eva Struhárňanská, Jaroslav Blaško, Robert Kubinec, Pavel Farkaš, Vladimír Sitkey, Ján Turňa, Michal Rosenberg, Stanislav Stuchlík

Open source

DOI
10.3389/fmicb.2021.684640
Published
2021-06-24
Container
Frontiers in Microbiology
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fmicb.2021.684640,
  title = {Recombinant Enzymatic Redox Systems for Preparation of Aroma Compounds by Biotransformation},
  author = {Viktor Varga and Vladimír Štefuca and Lenka Mihálová and Zdenko Levarski and Eva Struhárňanská and Jaroslav Blaško and Robert Kubinec and Pavel Farkaš and Vladimír Sitkey and Ján Turňa and Michal Rosenberg and Stanislav Stuchlík},
  year = {2021},
  journal = {Frontiers in Microbiology},
  doi = {10.3389/fmicb.2021.684640},
  url = {https://doi.org/10.3389/fmicb.2021.684640}
}

RIS

TY  - JOUR
TI  - Recombinant Enzymatic Redox Systems for Preparation of Aroma Compounds by Biotransformation
AU  - Viktor Varga
AU  - Vladimír Štefuca
AU  - Lenka Mihálová
AU  - Zdenko Levarski
AU  - Eva Struhárňanská
AU  - Jaroslav Blaško
AU  - Robert Kubinec
AU  - Pavel Farkaš
AU  - Vladimír Sitkey
AU  - Ján Turňa
AU  - Michal Rosenberg
AU  - Stanislav Stuchlík
PY  - 2021
JO  - Frontiers in Microbiology
DO  - 10.3389/fmicb.2021.684640
UR  - https://doi.org/10.3389/fmicb.2021.684640
ER  - 

APA

Varga, V., Štefuca, V., Mihálová, L., Levarski, Z., Struhárňanská, E., Blaško, J., Kubinec, R., Farkaš, P., Sitkey, V., Turňa, J., Rosenberg, M., & Stuchlík, S. (2021). Recombinant Enzymatic Redox Systems for Preparation of Aroma Compounds by Biotransformation. Frontiers in Microbiology. https://doi.org/10.3389/fmicb.2021.684640

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