Evaluation of probiotic growth stimulation using prebiotic ingredients to optimize compounds for in ovo delivery.

Akhavan N, Hrynkiewicz K, Thiem D, Randazzo C, Walsh AM, Guinan KJ, O'Sullivan JT, Stadnicka K

Open source

DOI
10.3389/fmicb.2023.1242027
Published
2023
Container
Frontiers in microbiology
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3389/fmicb.2023.1242027,
  title = {Evaluation of probiotic growth stimulation using prebiotic ingredients to optimize compounds for in ovo delivery.},
  author = {Akhavan N and Hrynkiewicz K and Thiem D and Randazzo C and Walsh AM and Guinan KJ and O'Sullivan JT and Stadnicka K},
  year = {2023},
  journal = {Frontiers in microbiology},
  doi = {10.3389/fmicb.2023.1242027},
  url = {https://doi.org/10.3389/fmicb.2023.1242027}
}

RIS

TY  - JOUR
TI  - Evaluation of probiotic growth stimulation using prebiotic ingredients to optimize compounds for in ovo delivery.
AU  - Akhavan N
AU  - Hrynkiewicz K
AU  - Thiem D
AU  - Randazzo C
AU  - Walsh AM
AU  - Guinan KJ
AU  - O'Sullivan JT
AU  - Stadnicka K
PY  - 2023
JO  - Frontiers in microbiology
DO  - 10.3389/fmicb.2023.1242027
UR  - https://doi.org/10.3389/fmicb.2023.1242027
ER  - 

APA

N, A., K, H., D, T., C, R., AM, W., KJ, G., JT, O., & K, S. (2023). Evaluation of probiotic growth stimulation using prebiotic ingredients to optimize compounds for in ovo delivery.. Frontiers in microbiology. https://doi.org/10.3389/fmicb.2023.1242027

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