Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade

Dharini Sivakumar, Anh Dao Thi Phan, Retha M. Slabbert, Yasmina Sultanbawa, Fabienne Remize

Open source

DOI
10.3389/fnut.2020.576532
Published
2020-11-16
Container
Frontiers in Nutrition
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fnut.2020.576532,
  title = {Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade},
  author = {Dharini Sivakumar and Anh Dao Thi Phan and Retha M. Slabbert and Yasmina Sultanbawa and Fabienne Remize},
  year = {2020},
  journal = {Frontiers in Nutrition},
  doi = {10.3389/fnut.2020.576532},
  url = {https://doi.org/10.3389/fnut.2020.576532}
}

RIS

TY  - JOUR
TI  - Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade
AU  - Dharini Sivakumar
AU  - Anh Dao Thi Phan
AU  - Retha M. Slabbert
AU  - Yasmina Sultanbawa
AU  - Fabienne Remize
PY  - 2020
JO  - Frontiers in Nutrition
DO  - 10.3389/fnut.2020.576532
UR  - https://doi.org/10.3389/fnut.2020.576532
ER  - 

APA

Sivakumar, D., Phan, A. D. T., Slabbert, R. M., Sultanbawa, Y., & Remize, F. (2020). Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2020.576532

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