Improvements in extraction yield by solid phase lipid extraction from liquid infant formula and human milk, and the fatty acid distribution in milk TAG analyzed by joint JOCS/AOCS official method Ch 3a-19.
- DOI
- 10.3389/fnut.2022.970837
- Published
- 2022
- Container
- Frontiers in nutrition
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/fnut.2022.970837,
title = {Improvements in extraction yield by solid phase lipid extraction from liquid infant formula and human milk, and the fatty acid distribution in milk TAG analyzed by joint JOCS/AOCS official method Ch 3a-19.},
author = {Watanabe Y and Hirokawa M and Furukawa A and Kawasaki L and Takumi H and Masuyama A},
year = {2022},
journal = {Frontiers in nutrition},
doi = {10.3389/fnut.2022.970837},
url = {https://doi.org/10.3389/fnut.2022.970837}
}RIS
TY - JOUR TI - Improvements in extraction yield by solid phase lipid extraction from liquid infant formula and human milk, and the fatty acid distribution in milk TAG analyzed by joint JOCS/AOCS official method Ch 3a-19. AU - Watanabe Y AU - Hirokawa M AU - Furukawa A AU - Kawasaki L AU - Takumi H AU - Masuyama A PY - 2022 JO - Frontiers in nutrition DO - 10.3389/fnut.2022.970837 UR - https://doi.org/10.3389/fnut.2022.970837 ER -
APA
Y, W., M, H., A, F., L, K., H, T., & A, M. (2022). Improvements in extraction yield by solid phase lipid extraction from liquid infant formula and human milk, and the fatty acid distribution in milk TAG analyzed by joint JOCS/AOCS official method Ch 3a-19.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2022.970837
Source records
- pubmed · retrieved 2026-09-26T20:19:55.298Z