Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS.
- DOI
- 10.3389/fnut.2023.1119583
- Published
- 2023
- Container
- Frontiers in nutrition
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3389/fnut.2023.1119583,
title = {Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS.},
author = {Yang X and Lu S and Feng Y and Cao C and Zhang Y and Cheng S},
year = {2023},
journal = {Frontiers in nutrition},
doi = {10.3389/fnut.2023.1119583},
url = {https://doi.org/10.3389/fnut.2023.1119583}
}RIS
TY - JOUR TI - Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS. AU - Yang X AU - Lu S AU - Feng Y AU - Cao C AU - Zhang Y AU - Cheng S PY - 2023 JO - Frontiers in nutrition DO - 10.3389/fnut.2023.1119583 UR - https://doi.org/10.3389/fnut.2023.1119583 ER -
APA
X, Y., S, L., Y, F., C, C., Y, Z., & S, C. (2023). Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2023.1119583
Source records
- pubmed · retrieved 2026-09-24T21:05:53.254Z