Bibliometric analysis on the literature of monk fruit extract and mogrosides as sweeteners.

Yeung AWK

DOI: 10.3389/fnut.2023.1253255
Published: 2023
Container: Frontiers in nutrition
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2023.1253255,
  title = {Bibliometric analysis on the literature of monk fruit extract and mogrosides as sweeteners.},
  author = {Yeung AWK},
  year = {2023},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2023.1253255},
  url = {https://doi.org/10.3389/fnut.2023.1253255}
}

RIS

TY  - JOUR
TI  - Bibliometric analysis on the literature of monk fruit extract and mogrosides as sweeteners.
AU  - Yeung AWK
PY  - 2023
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2023.1253255
UR  - https://doi.org/10.3389/fnut.2023.1253255
ER  -

APA

AWK, Y. (2023). Bibliometric analysis on the literature of monk fruit extract and mogrosides as sweeteners.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2023.1253255

Source records

pubmed · retrieved 2026-09-26T05:06:28.652Z