In vitro protein digestibility to replace in vivo digestibility for purposes of nutrient content claim substantiation in North America's context.

Krul ES, Sá AGA, Goldberg EM, House JD

DOI: 10.3389/fnut.2024.1390146
Published: 2024
Container: Frontiers in nutrition
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2024.1390146,
  title = {In vitro protein digestibility to replace in vivo digestibility for purposes of nutrient content claim substantiation in North America's context.},
  author = {Krul ES and Sá AGA and Goldberg EM and House JD},
  year = {2024},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2024.1390146},
  url = {https://doi.org/10.3389/fnut.2024.1390146}
}

RIS

TY  - JOUR
TI  - In vitro protein digestibility to replace in vivo digestibility for purposes of nutrient content claim substantiation in North America's context.
AU  - Krul ES
AU  - Sá AGA
AU  - Goldberg EM
AU  - House JD
PY  - 2024
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2024.1390146
UR  - https://doi.org/10.3389/fnut.2024.1390146
ER  -

APA

ES, K., AGA, S., EM, G., & JD, H. (2024). In vitro protein digestibility to replace in vivo digestibility for purposes of nutrient content claim substantiation in North America's context.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2024.1390146

Source records

pubmed · retrieved 2026-09-26T18:38:53.277Z