Evaluating bio-physicochemical properties of raw powder prepared from whole larvae containing liquid silk of the domestic silkworm.

Hashimoto S, Yamazaki M, Uehara H, Yamazaki S, Kobayashi M, Yokoyama T, Yazawa K, Shiomi K

Open source

DOI
10.3389/fnut.2024.1404489
Published
2024
Container
Frontiers in nutrition
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3389/fnut.2024.1404489,
  title = {Evaluating bio-physicochemical properties of raw powder prepared from whole larvae containing liquid silk of the domestic silkworm.},
  author = {Hashimoto S and Yamazaki M and Uehara H and Yamazaki S and Kobayashi M and Yokoyama T and Yazawa K and Shiomi K},
  year = {2024},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2024.1404489},
  url = {https://doi.org/10.3389/fnut.2024.1404489}
}

RIS

TY  - JOUR
TI  - Evaluating bio-physicochemical properties of raw powder prepared from whole larvae containing liquid silk of the domestic silkworm.
AU  - Hashimoto S
AU  - Yamazaki M
AU  - Uehara H
AU  - Yamazaki S
AU  - Kobayashi M
AU  - Yokoyama T
AU  - Yazawa K
AU  - Shiomi K
PY  - 2024
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2024.1404489
UR  - https://doi.org/10.3389/fnut.2024.1404489
ER  - 

APA

S, H., M, Y., H, U., S, Y., M, K., T, Y., K, Y., & K, S. (2024). Evaluating bio-physicochemical properties of raw powder prepared from whole larvae containing liquid silk of the domestic silkworm.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2024.1404489

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