Nutrient-adequate diets with the lowest greenhouse gas emissions or price are the least acceptable—insights from dietary optimisation modelling using the iOTA model®

Mahya Tavan, Nick W. Smith, Andrew J. Fletcher, Jeremy P. Hill, Warren C. McNabb

Open source

DOI
10.3389/fnut.2025.1596081
Published
2025-08-01
Container
Frontiers in Nutrition
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fnut.2025.1596081,
  title = {Nutrient-adequate diets with the lowest greenhouse gas emissions or price are the least acceptable—insights from dietary optimisation modelling using the iOTA model®},
  author = {Mahya Tavan and Nick W. Smith and Andrew J. Fletcher and Jeremy P. Hill and Warren C. McNabb},
  year = {2025},
  journal = {Frontiers in Nutrition},
  doi = {10.3389/fnut.2025.1596081},
  url = {https://doi.org/10.3389/fnut.2025.1596081}
}

RIS

TY  - JOUR
TI  - Nutrient-adequate diets with the lowest greenhouse gas emissions or price are the least acceptable—insights from dietary optimisation modelling using the iOTA model®
AU  - Mahya Tavan
AU  - Nick W. Smith
AU  - Andrew J. Fletcher
AU  - Jeremy P. Hill
AU  - Warren C. McNabb
PY  - 2025
JO  - Frontiers in Nutrition
DO  - 10.3389/fnut.2025.1596081
UR  - https://doi.org/10.3389/fnut.2025.1596081
ER  - 

APA

Tavan, M., Smith, N. W., Fletcher, A. J., Hill, J. P., & McNabb, W. C. (2025). Nutrient-adequate diets with the lowest greenhouse gas emissions or price are the least acceptable—insights from dietary optimisation modelling using the iOTA model®. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2025.1596081

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