Parents’ nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children’s adherence to the Mediterranean diet: the DELICIOUS project

Sabrina Castellano, Wen Rui Choo, Alice Rosi, Tania Abril Mera, Francesca Scazzina, Francesca Giampieri, Evelyn Frias-Toral, Osama Abdelkarim, Mohamed Aly, Achraf Ammar, Juancho Pons, Laura Vázquez-Araújo, Fernando Maniega Legarda, Lorenzo Monasta, Alessandro Scuderi, Nunzia Decembrino, Ana Mata, Adrián Chacón, Pablo Busó, Giuseppe Grosso

Open source

DOI: 10.3389/fnut.2025.1651528
Published: 2026-01-05
Container: Frontiers in Nutrition
Publisher: Frontiers Media SA
Open access: unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

supportingDOI registered: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
supportingDOI resolves: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredOpen access status: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
supportingMetadata completeness: All 6 scored descriptive metadata groups are present. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.3389/fnut.2025.1651528,
  title = {Parents’ nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children’s adherence to the Mediterranean diet: the DELICIOUS project},
  author = {Sabrina Castellano and Wen Rui Choo and Alice Rosi and Tania Abril Mera and Francesca Scazzina and Francesca Giampieri and Evelyn Frias-Toral and Osama Abdelkarim and Mohamed Aly and Achraf Ammar and Juancho Pons and Laura Vázquez-Araújo and Fernando Maniega Legarda and Lorenzo Monasta and Alessandro Scuderi and Nunzia Decembrino and Ana Mata and Adrián Chacón and Pablo Busó and Giuseppe Grosso},
  year = {2026},
  journal = {Frontiers in Nutrition},
  doi = {10.3389/fnut.2025.1651528},
  url = {https://doi.org/10.3389/fnut.2025.1651528}
}

RIS

TY  - JOUR
TI  - Parents’ nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children’s adherence to the Mediterranean diet: the DELICIOUS project
AU  - Sabrina Castellano
AU  - Wen Rui Choo
AU  - Alice Rosi
AU  - Tania Abril Mera
AU  - Francesca Scazzina
AU  - Francesca Giampieri
AU  - Evelyn Frias-Toral
AU  - Osama Abdelkarim
AU  - Mohamed Aly
AU  - Achraf Ammar
AU  - Juancho Pons
AU  - Laura Vázquez-Araújo
AU  - Fernando Maniega Legarda
AU  - Lorenzo Monasta
AU  - Alessandro Scuderi
AU  - Nunzia Decembrino
AU  - Ana Mata
AU  - Adrián Chacón
AU  - Pablo Busó
AU  - Giuseppe Grosso
PY  - 2026
JO  - Frontiers in Nutrition
DO  - 10.3389/fnut.2025.1651528
UR  - https://doi.org/10.3389/fnut.2025.1651528
ER  -

APA

Castellano, S., Choo, W. R., Rosi, A., Mera, T. A., Scazzina, F., Giampieri, F., Frias-Toral, E., Abdelkarim, O., Aly, M., Ammar, A., Pons, J., Vázquez-Araújo, L., Legarda, F. M., Monasta, L., Scuderi, A., Decembrino, N., Mata, A., Chacón, A., Busó, P., & Grosso, G. (2026). Parents’ nutrition knowledge, perceived barriers and enablers, and healthy-eating attitudes associated with children’s adherence to the Mediterranean diet: the DELICIOUS project. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2025.1651528

Source records

crossref · retrieved 2026-09-25T21:38:14.578Z