A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk.

Paveljšek D, Pertziger E, Fardet A, Panagiotakos DB, Savary-Auzeloux I, Adamberg S, Peñas E, Frias J, Ntantou A, Diamantoglou I, Domínguez-Soberanes J, Louis S, Chassard C, Praćer S, Vergères G, Matalas A

Open source

DOI: 10.3389/fnut.2025.1657100
Published: 2025
Container: Frontiers in nutrition
Publisher: Not recorded
Open access: yes

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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2025.1657100,
  title = {A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk.},
  author = {Paveljšek D and Pertziger E and Fardet A and Panagiotakos DB and Savary-Auzeloux I and Adamberg S and Peñas E and Frias J and Ntantou A and Diamantoglou I and Domínguez-Soberanes J and Louis S and Chassard C and Praćer S and Vergères G and Matalas A},
  year = {2025},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2025.1657100},
  url = {https://doi.org/10.3389/fnut.2025.1657100}
}

RIS

TY  - JOUR
TI  - A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk.
AU  - Paveljšek D
AU  - Pertziger E
AU  - Fardet A
AU  - Panagiotakos DB
AU  - Savary-Auzeloux I
AU  - Adamberg S
AU  - Peñas E
AU  - Frias J
AU  - Ntantou A
AU  - Diamantoglou I
AU  - Domínguez-Soberanes J
AU  - Louis S
AU  - Chassard C
AU  - Praćer S
AU  - Vergères G
AU  - Matalas A
PY  - 2025
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2025.1657100
UR  - https://doi.org/10.3389/fnut.2025.1657100
ER  -

APA

D, P., E, P., A, F., DB, P., I, S., S, A., E, P., J, F., A, N., I, D., J, D., S, L., C, C., S, P., G, V., & A, M. (2025). A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2025.1657100

Source records

pubmed · retrieved 2026-09-26T02:02:03.046Z