Energy potential, health benefits, antinutrient reduction methods, and nutritional properties of Indian millets: a review.

Gatkal NR, Shelke MS, Nalawade SM, Deshmukh MS, Sahni RK, Beňová K, Liška J

Open source

DOI
10.3389/fnut.2026.1676670
Published
2026
Container
Frontiers in nutrition
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3389/fnut.2026.1676670,
  title = {Energy potential, health benefits, antinutrient reduction methods, and nutritional properties of Indian millets: a review.},
  author = {Gatkal NR and Shelke MS and Nalawade SM and Deshmukh MS and Sahni RK and Beňová K and Liška J},
  year = {2026},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2026.1676670},
  url = {https://doi.org/10.3389/fnut.2026.1676670}
}

RIS

TY  - JOUR
TI  - Energy potential, health benefits, antinutrient reduction methods, and nutritional properties of Indian millets: a review.
AU  - Gatkal NR
AU  - Shelke MS
AU  - Nalawade SM
AU  - Deshmukh MS
AU  - Sahni RK
AU  - Beňová K
AU  - Liška J
PY  - 2026
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2026.1676670
UR  - https://doi.org/10.3389/fnut.2026.1676670
ER  - 

APA

NR, G., MS, S., SM, N., MS, D., RK, S., K, B., & J, L. (2026). Energy potential, health benefits, antinutrient reduction methods, and nutritional properties of Indian millets: a review.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2026.1676670

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