Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia
- DOI
- 10.3389/fnut.2026.1774865
- Published
- 2026-02-18
- Container
- Frontiers in Nutrition
- Publisher
- Frontiers Media SA
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3389/fnut.2026.1774865,
title = {Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia},
author = {Graham A. McAuliffe and Flaminia Ortenzi and Jolieke C. van der Pols and Thomas Nemecek and Jessica Colston and Ty Beal},
year = {2026},
journal = {Frontiers in Nutrition},
doi = {10.3389/fnut.2026.1774865},
url = {https://doi.org/10.3389/fnut.2026.1774865}
}RIS
TY - JOUR TI - Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia AU - Graham A. McAuliffe AU - Flaminia Ortenzi AU - Jolieke C. van der Pols AU - Thomas Nemecek AU - Jessica Colston AU - Ty Beal PY - 2026 JO - Frontiers in Nutrition DO - 10.3389/fnut.2026.1774865 UR - https://doi.org/10.3389/fnut.2026.1774865 ER -
APA
McAuliffe, G. A., Ortenzi, F., Pols, J. C. V. D., Nemecek, T., Colston, J., & Beal, T. (2026). Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2026.1774865
Source records
- crossref · retrieved 2026-09-25T01:04:48.377Z