Editorial: Polysaccharides for health and nutrition - extraction, isolation, bioactivity and innovative applications.

Teodoro AJ, Dos Santos OV, Alves RC, Kamran F, Teixeira-Costa BE

DOI: 10.3389/fnut.2026.1833026
Published: 2026
Container: Frontiers in nutrition
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2026.1833026,
  title = {Editorial: Polysaccharides for health and nutrition - extraction, isolation, bioactivity and innovative applications.},
  author = {Teodoro AJ and Dos Santos OV and Alves RC and Kamran F and Teixeira-Costa BE},
  year = {2026},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2026.1833026},
  url = {https://doi.org/10.3389/fnut.2026.1833026}
}

RIS

TY  - JOUR
TI  - Editorial: Polysaccharides for health and nutrition - extraction, isolation, bioactivity and innovative applications.
AU  - Teodoro AJ
AU  - Dos Santos OV
AU  - Alves RC
AU  - Kamran F
AU  - Teixeira-Costa BE
PY  - 2026
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2026.1833026
UR  - https://doi.org/10.3389/fnut.2026.1833026
ER  -

APA

AJ, T., OV, D. S., RC, A., F, K., & BE, T. (2026). Editorial: Polysaccharides for health and nutrition - extraction, isolation, bioactivity and innovative applications.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2026.1833026

Source records

pubmed · retrieved 2026-09-26T09:36:51.981Z