Degalactosylated whey protein increases α-Klotho concentrations in the plasma and kidney in mice
- DOI
- 10.3389/fnut.2026.1839336
- Published
- 2026-06-24
- Container
- Frontiers in Nutrition
- Publisher
- Frontiers Media SA
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3389/fnut.2026.1839336,
title = {Degalactosylated whey protein increases α-Klotho concentrations in the plasma and kidney in mice},
author = {Toshio Inui and Namiko Kawamura and Masahiro Yamamura and Rikako Yamamura and Noriko Satoh-Asahara and Yoshihiro Ogawa and Goro Katsuura},
year = {2026},
journal = {Frontiers in Nutrition},
doi = {10.3389/fnut.2026.1839336},
url = {https://doi.org/10.3389/fnut.2026.1839336}
}RIS
TY - JOUR TI - Degalactosylated whey protein increases α-Klotho concentrations in the plasma and kidney in mice AU - Toshio Inui AU - Namiko Kawamura AU - Masahiro Yamamura AU - Rikako Yamamura AU - Noriko Satoh-Asahara AU - Yoshihiro Ogawa AU - Goro Katsuura PY - 2026 JO - Frontiers in Nutrition DO - 10.3389/fnut.2026.1839336 UR - https://doi.org/10.3389/fnut.2026.1839336 ER -
APA
Inui, T., Kawamura, N., Yamamura, M., Yamamura, R., Satoh-Asahara, N., Ogawa, Y., & Katsuura, G. (2026). Degalactosylated whey protein increases α-Klotho concentrations in the plasma and kidney in mice. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2026.1839336
Source records
- crossref · retrieved 2026-09-27T08:46:31.313Z