Network pharmacology-based prediction and experimental validation of the anti-hyperuricemic effects of oolong tea polyphenols

Fenqi Lin, Duoer Lu, Jia Chen, Dongming Lu, Xiangjun Liu, Shiyu Lin, Langming Wu, Leisi Sun, Yueji Luo

Open source

DOI: 10.3389/fnut.2026.1845074
Published: 2026-08-11
Container: Frontiers in Nutrition
Publisher: Frontiers Media SA
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2026.1845074,
  title = {Network pharmacology-based prediction and experimental validation of the anti-hyperuricemic effects of oolong tea polyphenols},
  author = {Fenqi Lin and Duoer Lu and Jia Chen and Dongming Lu and Xiangjun Liu and Shiyu Lin and Langming Wu and Leisi Sun and Yueji Luo},
  year = {2026},
  journal = {Frontiers in Nutrition},
  doi = {10.3389/fnut.2026.1845074},
  url = {https://doi.org/10.3389/fnut.2026.1845074}
}

RIS

TY  - JOUR
TI  - Network pharmacology-based prediction and experimental validation of the anti-hyperuricemic effects of oolong tea polyphenols
AU  - Fenqi Lin
AU  - Duoer Lu
AU  - Jia Chen
AU  - Dongming Lu
AU  - Xiangjun Liu
AU  - Shiyu Lin
AU  - Langming Wu
AU  - Leisi Sun
AU  - Yueji Luo
PY  - 2026
JO  - Frontiers in Nutrition
DO  - 10.3389/fnut.2026.1845074
UR  - https://doi.org/10.3389/fnut.2026.1845074
ER  -

APA

Lin, F., Lu, D., Chen, J., Lu, D., Liu, X., Lin, S., Wu, L., Sun, L., & Luo, Y. (2026). Network pharmacology-based prediction and experimental validation of the anti-hyperuricemic effects of oolong tea polyphenols. Frontiers in Nutrition. https://doi.org/10.3389/fnut.2026.1845074

Source records

crossref · retrieved 2026-09-25T12:34:52.056Z