Agricultural chemicals and gut microbiota dysbiosis: implications for the pathogenesis of inflammatory bowel disease.

Becherucci G, Puca P, Di Vincenzo F, Biamonte F, Del Gaudio A, Mentella MC, Laterza L, Raoul P, Rinninella E, Napolitano D, Papa A, Gasbarrini A, Lopetuso LR, Scaldaferri F

Open source

DOI: 10.3389/fnut.2026.1881234
Published: 2026
Container: Frontiers in nutrition
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fnut.2026.1881234,
  title = {Agricultural chemicals and gut microbiota dysbiosis: implications for the pathogenesis of inflammatory bowel disease.},
  author = {Becherucci G and Puca P and Di Vincenzo F and Biamonte F and Del Gaudio A and Mentella MC and Laterza L and Raoul P and Rinninella E and Napolitano D and Papa A and Gasbarrini A and Lopetuso LR and Scaldaferri F},
  year = {2026},
  journal = {Frontiers in nutrition},
  doi = {10.3389/fnut.2026.1881234},
  url = {https://doi.org/10.3389/fnut.2026.1881234}
}

RIS

TY  - JOUR
TI  - Agricultural chemicals and gut microbiota dysbiosis: implications for the pathogenesis of inflammatory bowel disease.
AU  - Becherucci G
AU  - Puca P
AU  - Di Vincenzo F
AU  - Biamonte F
AU  - Del Gaudio A
AU  - Mentella MC
AU  - Laterza L
AU  - Raoul P
AU  - Rinninella E
AU  - Napolitano D
AU  - Papa A
AU  - Gasbarrini A
AU  - Lopetuso LR
AU  - Scaldaferri F
PY  - 2026
JO  - Frontiers in nutrition
DO  - 10.3389/fnut.2026.1881234
UR  - https://doi.org/10.3389/fnut.2026.1881234
ER  -

APA

G, B., P, P., F, D. V., F, B., A, D. G., MC, M., L, L., P, R., E, R., D, N., A, P., A, G., LR, L., & F, S. (2026). Agricultural chemicals and gut microbiota dysbiosis: implications for the pathogenesis of inflammatory bowel disease.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2026.1881234

Source records

pubmed · retrieved 2026-09-26T18:40:26.907Z