Effect of maternal docosahexaenoic acid supplementation during lactation on breast milk DHA concentration and infant neurodevelopment among urban and rural populations of Punjab, India.
- DOI
- 10.3389/fnut.2026.1885518
- Published
- 2026
- Container
- Frontiers in nutrition
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/fnut.2026.1885518,
title = {Effect of maternal docosahexaenoic acid supplementation during lactation on breast milk DHA concentration and infant neurodevelopment among urban and rural populations of Punjab, India.},
author = {Gupta R and Bains K and Aggarwal R},
year = {2026},
journal = {Frontiers in nutrition},
doi = {10.3389/fnut.2026.1885518},
url = {https://doi.org/10.3389/fnut.2026.1885518}
}RIS
TY - JOUR TI - Effect of maternal docosahexaenoic acid supplementation during lactation on breast milk DHA concentration and infant neurodevelopment among urban and rural populations of Punjab, India. AU - Gupta R AU - Bains K AU - Aggarwal R PY - 2026 JO - Frontiers in nutrition DO - 10.3389/fnut.2026.1885518 UR - https://doi.org/10.3389/fnut.2026.1885518 ER -
APA
R, G., K, B., & R, A. (2026). Effect of maternal docosahexaenoic acid supplementation during lactation on breast milk DHA concentration and infant neurodevelopment among urban and rural populations of Punjab, India.. Frontiers in nutrition. https://doi.org/10.3389/fnut.2026.1885518
Source records
- pubmed · retrieved 2026-09-26T02:20:33.252Z