Estrogen Receptor α Participates to the Beneficial Effect of Red Wine Polyphenols in a Mouse Model of Obesity-Related Disorders
- DOI
- 10.3389/fphar.2016.00529
- Published
- 2017-01-10
- Container
- Frontiers in Pharmacology
- Publisher
- Frontiers Media SA
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3389/fphar.2016.00529,
title = {Estrogen Receptor α Participates to the Beneficial Effect of Red Wine Polyphenols in a Mouse Model of Obesity-Related Disorders},
author = {Daniela Leonetti and Raffaella Soleti and Nicolas Clere and Luisa Vergori and Caroline Jacques and Lucie Duluc and Catherine Dourguia and Maria C. Martínez and Ramaroson Andriantsitohaina},
year = {2017},
journal = {Frontiers in Pharmacology},
doi = {10.3389/fphar.2016.00529},
url = {https://doi.org/10.3389/fphar.2016.00529}
}RIS
TY - JOUR TI - Estrogen Receptor α Participates to the Beneficial Effect of Red Wine Polyphenols in a Mouse Model of Obesity-Related Disorders AU - Daniela Leonetti AU - Raffaella Soleti AU - Nicolas Clere AU - Luisa Vergori AU - Caroline Jacques AU - Lucie Duluc AU - Catherine Dourguia AU - Maria C. Martínez AU - Ramaroson Andriantsitohaina PY - 2017 JO - Frontiers in Pharmacology DO - 10.3389/fphar.2016.00529 UR - https://doi.org/10.3389/fphar.2016.00529 ER -
APA
Leonetti, D., Soleti, R., Clere, N., Vergori, L., Jacques, C., Duluc, L., Dourguia, C., Martínez, M. C., & Andriantsitohaina, R. (2017). Estrogen Receptor α Participates to the Beneficial Effect of Red Wine Polyphenols in a Mouse Model of Obesity-Related Disorders. Frontiers in Pharmacology. https://doi.org/10.3389/fphar.2016.00529
Source records
- crossref · retrieved 2026-09-25T07:12:27.465Z