Mixing Ability of Intercropped Wheat Varieties: Stability Across Environments and Tester Legume Species.

Moutier N, Baranger A, Fall S, Hanocq E, Marget P, Floriot M, Gauffreteau A

DOI: 10.3389/fpls.2022.877791
Published: 2022
Container: Frontiers in plant science
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3389/fpls.2022.877791,
  title = {Mixing Ability of Intercropped Wheat Varieties: Stability Across Environments and Tester Legume Species.},
  author = {Moutier N and Baranger A and Fall S and Hanocq E and Marget P and Floriot M and Gauffreteau A},
  year = {2022},
  journal = {Frontiers in plant science},
  doi = {10.3389/fpls.2022.877791},
  url = {https://doi.org/10.3389/fpls.2022.877791}
}

RIS

TY  - JOUR
TI  - Mixing Ability of Intercropped Wheat Varieties: Stability Across Environments and Tester Legume Species.
AU  - Moutier N
AU  - Baranger A
AU  - Fall S
AU  - Hanocq E
AU  - Marget P
AU  - Floriot M
AU  - Gauffreteau A
PY  - 2022
JO  - Frontiers in plant science
DO  - 10.3389/fpls.2022.877791
UR  - https://doi.org/10.3389/fpls.2022.877791
ER  -

APA

N, M., A, B., S, F., E, H., P, M., M, F., & A, G. (2022). Mixing Ability of Intercropped Wheat Varieties: Stability Across Environments and Tester Legume Species.. Frontiers in plant science. https://doi.org/10.3389/fpls.2022.877791

Source records

pubmed · retrieved 2026-09-27T00:33:35.671Z