Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective.
- DOI
- 10.3389/fpls.2022.992169
- Published
- 2022
- Container
- Frontiers in plant science
- Publisher
- Not recorded
- Open access
- yes
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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3389/fpls.2022.992169,
title = {Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective.},
author = {Cominelli E and Sparvoli F and Lisciani S and Forti C and Camilli E and Ferrari M and Le Donne C and Marconi S and Juan Vorster B and Botha AM and Marais D and Losa A and Sala T and Reboul E and Alvarado-Ramos K and Waswa B and Ekesa B and Aragão F and Kunert K},
year = {2022},
journal = {Frontiers in plant science},
doi = {10.3389/fpls.2022.992169},
url = {https://doi.org/10.3389/fpls.2022.992169}
}RIS
TY - JOUR TI - Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective. AU - Cominelli E AU - Sparvoli F AU - Lisciani S AU - Forti C AU - Camilli E AU - Ferrari M AU - Le Donne C AU - Marconi S AU - Juan Vorster B AU - Botha AM AU - Marais D AU - Losa A AU - Sala T AU - Reboul E AU - Alvarado-Ramos K AU - Waswa B AU - Ekesa B AU - Aragão F AU - Kunert K PY - 2022 JO - Frontiers in plant science DO - 10.3389/fpls.2022.992169 UR - https://doi.org/10.3389/fpls.2022.992169 ER -
APA
E, C., F, S., S, L., C, F., E, C., M, F., C, L. D., S, M., B, J. V., AM, B., D, M., A, L., T, S., E, R., K, A., B, W., B, E., F, A., & K, K. (2022). Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective.. Frontiers in plant science. https://doi.org/10.3389/fpls.2022.992169
Source records
- pubmed · retrieved 2026-11-10T09:44:05.977Z