Electrostatic treatment enhances pollen viability and improves fruit quality in 'Xuxiang' kiwifruit.
- DOI
- 10.3389/fpls.2026.1769809
- Published
- 2026
- Container
- Frontiers in plant science
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3389/fpls.2026.1769809,
title = {Electrostatic treatment enhances pollen viability and improves fruit quality in 'Xuxiang' kiwifruit.},
author = {Sun J and Zhang Z and Fang Y and Zhang Y and Li Y and Wu Y and Liu Y and Liu Z and Shi F},
year = {2026},
journal = {Frontiers in plant science},
doi = {10.3389/fpls.2026.1769809},
url = {https://doi.org/10.3389/fpls.2026.1769809}
}RIS
TY - JOUR TI - Electrostatic treatment enhances pollen viability and improves fruit quality in 'Xuxiang' kiwifruit. AU - Sun J AU - Zhang Z AU - Fang Y AU - Zhang Y AU - Li Y AU - Wu Y AU - Liu Y AU - Liu Z AU - Shi F PY - 2026 JO - Frontiers in plant science DO - 10.3389/fpls.2026.1769809 UR - https://doi.org/10.3389/fpls.2026.1769809 ER -
APA
J, S., Z, Z., Y, F., Y, Z., Y, L., Y, W., Y, L., Z, L., & F, S. (2026). Electrostatic treatment enhances pollen viability and improves fruit quality in 'Xuxiang' kiwifruit.. Frontiers in plant science. https://doi.org/10.3389/fpls.2026.1769809
Source records
- pubmed · retrieved 2026-09-26T15:12:53.168Z