Artificial intelligence in nutritional health: sustainable consumers' right to quality of life with special reference to youth.
- DOI
- 10.3389/fpubh.2026.1817284
- Published
- 2026
- Container
- Frontiers in public health
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3389/fpubh.2026.1817284,
title = {Artificial intelligence in nutritional health: sustainable consumers' right to quality of life with special reference to youth.},
author = {Indirapriyadarsini G and Guttapalam S and Mogarala R and Guptha KL},
year = {2026},
journal = {Frontiers in public health},
doi = {10.3389/fpubh.2026.1817284},
url = {https://doi.org/10.3389/fpubh.2026.1817284}
}RIS
TY - JOUR TI - Artificial intelligence in nutritional health: sustainable consumers' right to quality of life with special reference to youth. AU - Indirapriyadarsini G AU - Guttapalam S AU - Mogarala R AU - Guptha KL PY - 2026 JO - Frontiers in public health DO - 10.3389/fpubh.2026.1817284 UR - https://doi.org/10.3389/fpubh.2026.1817284 ER -
APA
G, I., S, G., R, M., & KL, G. (2026). Artificial intelligence in nutritional health: sustainable consumers' right to quality of life with special reference to youth.. Frontiers in public health. https://doi.org/10.3389/fpubh.2026.1817284
Source records
- pubmed · retrieved 2026-11-10T16:51:42.544Z