Hygiene practices among food vendors in urban, semi-urban, and rural Ghanaian settings: an ethnographic qualitative study

Forgive Awo Norvivor, Elijah Kwasi Peprah, Maxwell Boadi Bosompem, Solomon Totime, Beatrice Attah Semanu

Open source

DOI
10.3389/fpubh.2026.1907787
Published
2026-08-14
Container
Frontiers in Public Health
Publisher
Frontiers Media SA
Open access
unknown

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BibTeX

@article{allodium:10.3389/fpubh.2026.1907787,
  title = {Hygiene practices among food vendors in urban, semi-urban, and rural Ghanaian settings: an ethnographic qualitative study},
  author = {Forgive Awo Norvivor and Elijah Kwasi Peprah and Maxwell Boadi Bosompem and Solomon Totime and Beatrice Attah Semanu},
  year = {2026},
  journal = {Frontiers in Public Health},
  doi = {10.3389/fpubh.2026.1907787},
  url = {https://doi.org/10.3389/fpubh.2026.1907787}
}

RIS

TY  - JOUR
TI  - Hygiene practices among food vendors in urban, semi-urban, and rural Ghanaian settings: an ethnographic qualitative study
AU  - Forgive Awo Norvivor
AU  - Elijah Kwasi Peprah
AU  - Maxwell Boadi Bosompem
AU  - Solomon Totime
AU  - Beatrice Attah Semanu
PY  - 2026
JO  - Frontiers in Public Health
DO  - 10.3389/fpubh.2026.1907787
UR  - https://doi.org/10.3389/fpubh.2026.1907787
ER  - 

APA

Norvivor, F. A., Peprah, E. K., Bosompem, M. B., Totime, S., & Semanu, B. A. (2026). Hygiene practices among food vendors in urban, semi-urban, and rural Ghanaian settings: an ethnographic qualitative study. Frontiers in Public Health. https://doi.org/10.3389/fpubh.2026.1907787

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