Prevotella as the main driver for the association between dairy farming and human gut microbiome composition

Tryntsje Cuperus, Jolanda Kool, David Boverhoff, Kees van der Ark, Marieke Opsteegh, Susana Fuentes

Open source

DOI: 10.3389/frmbi.2025.1612922
Published: 2025-07-09
Container: Frontiers in Microbiomes
Publisher: Frontiers Media SA
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3389/frmbi.2025.1612922,
  title = {Prevotella as the main driver for the association between dairy farming and human gut microbiome composition},
  author = {Tryntsje Cuperus and Jolanda Kool and David Boverhoff and Kees van der Ark and Marieke Opsteegh and Susana Fuentes},
  year = {2025},
  journal = {Frontiers in Microbiomes},
  doi = {10.3389/frmbi.2025.1612922},
  url = {https://doi.org/10.3389/frmbi.2025.1612922}
}

RIS

TY  - JOUR
TI  - Prevotella as the main driver for the association between dairy farming and human gut microbiome composition
AU  - Tryntsje Cuperus
AU  - Jolanda Kool
AU  - David Boverhoff
AU  - Kees van der Ark
AU  - Marieke Opsteegh
AU  - Susana Fuentes
PY  - 2025
JO  - Frontiers in Microbiomes
DO  - 10.3389/frmbi.2025.1612922
UR  - https://doi.org/10.3389/frmbi.2025.1612922
ER  -

APA

Cuperus, T., Kool, J., Boverhoff, D., Ark, K. V. D., Opsteegh, M., & Fuentes, S. (2025). Prevotella as the main driver for the association between dairy farming and human gut microbiome composition. Frontiers in Microbiomes. https://doi.org/10.3389/frmbi.2025.1612922

Source records

crossref · retrieved 2026-09-25T21:19:46.530Z