Box-Behnken design based optimization of phenolic extractions from Polygonum equisetiforme roots linked to its antioxidant and antibacterial efficiencies
- DOI
- 10.3389/fsufs.2023.1141207
- Published
- 2023-03-02
- Container
- Frontiers in Sustainable Food Systems
- Publisher
- Frontiers Media SA
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3389/fsufs.2023.1141207,
title = {Box-Behnken design based optimization of phenolic extractions from Polygonum equisetiforme roots linked to its antioxidant and antibacterial efficiencies},
author = {Farah Elgudayem and Abdullah Aldiyab and Marzough Aziz Albalawi and Awatif Omran and Nesibe Ebru Kafkas and Hamza Saghrouchni and Işil Var and Md Atikur Rahman and Ayman El Sabagh and Mohamed Sakran and Chedlia Ben Ahmed},
year = {2023},
journal = {Frontiers in Sustainable Food Systems},
doi = {10.3389/fsufs.2023.1141207},
url = {https://doi.org/10.3389/fsufs.2023.1141207}
}RIS
TY - JOUR TI - Box-Behnken design based optimization of phenolic extractions from Polygonum equisetiforme roots linked to its antioxidant and antibacterial efficiencies AU - Farah Elgudayem AU - Abdullah Aldiyab AU - Marzough Aziz Albalawi AU - Awatif Omran AU - Nesibe Ebru Kafkas AU - Hamza Saghrouchni AU - Işil Var AU - Md Atikur Rahman AU - Ayman El Sabagh AU - Mohamed Sakran AU - Chedlia Ben Ahmed PY - 2023 JO - Frontiers in Sustainable Food Systems DO - 10.3389/fsufs.2023.1141207 UR - https://doi.org/10.3389/fsufs.2023.1141207 ER -
APA
Elgudayem, F., Aldiyab, A., Albalawi, M. A., Omran, A., Kafkas, N. E., Saghrouchni, H., Var, I., Rahman, M. A., Sabagh, A. E., Sakran, M., & Ahmed, C. B. (2023). Box-Behnken design based optimization of phenolic extractions from Polygonum equisetiforme roots linked to its antioxidant and antibacterial efficiencies. Frontiers in Sustainable Food Systems. https://doi.org/10.3389/fsufs.2023.1141207
Source records
- crossref · retrieved 2026-09-26T17:06:10.642Z