Green-synthesized natural antioxidants in poultry and livestock feed: enhancing oxidative stability and animal welfare.
- DOI
- 10.3389/fvets.2025.1720052
- Published
- 2025
- Container
- Frontiers in veterinary science
- Publisher
- Not recorded
- Open access
- yes
Credibility signals
limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3389/fvets.2025.1720052,
title = {Green-synthesized natural antioxidants in poultry and livestock feed: enhancing oxidative stability and animal welfare.},
author = {Nefzi K and BenSouf I and Saidani M and Darej C and Bejaoui B and Ben Larbi M and M'Hamdi N and Lequart V and Joly N and Martin P},
year = {2025},
journal = {Frontiers in veterinary science},
doi = {10.3389/fvets.2025.1720052},
url = {https://doi.org/10.3389/fvets.2025.1720052}
}RIS
TY - JOUR TI - Green-synthesized natural antioxidants in poultry and livestock feed: enhancing oxidative stability and animal welfare. AU - Nefzi K AU - BenSouf I AU - Saidani M AU - Darej C AU - Bejaoui B AU - Ben Larbi M AU - M'Hamdi N AU - Lequart V AU - Joly N AU - Martin P PY - 2025 JO - Frontiers in veterinary science DO - 10.3389/fvets.2025.1720052 UR - https://doi.org/10.3389/fvets.2025.1720052 ER -
APA
K, N., I, B., M, S., C, D., B, B., M, B. L., N, M., V, L., N, J., & P, M. (2025). Green-synthesized natural antioxidants in poultry and livestock feed: enhancing oxidative stability and animal welfare.. Frontiers in veterinary science. https://doi.org/10.3389/fvets.2025.1720052
Source records
- pubmed · retrieved 2026-09-26T06:46:52.250Z