Correction: Olagunju et al. <i>Pleurotus ostreatus</i> Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. <i>Agriculture</i> 2023, <i>13</i>, 1161

Lydia K. Olagunju, Omoanghe S. Isikhuemhen, Peter A. Dele, Felicia N. Anike, Brandon G. Essick, Nathan Holt, Nkese S. Udombang, Kelechi A. Ike, Yasmine Shaw, Rosetta M. Brice, Oluteru E. Orimaye, Michael Wuaku, Uchenna Y. Anele

Open source

DOI
10.3390/agriculture14030366
Published
02
Container
Agriculture
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/agriculture14030366,
  title = {Correction: Olagunju et al. <i>Pleurotus ostreatus</i> Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. <i>Agriculture</i> 2023, <i>13</i>, 1161},
  author = {Lydia K. Olagunju and Omoanghe S. Isikhuemhen and Peter A. Dele and Felicia N. Anike and Brandon G. Essick and Nathan Holt and Nkese S. Udombang and Kelechi A. Ike and Yasmine Shaw and Rosetta M. Brice and Oluteru E. Orimaye and Michael Wuaku and Uchenna Y. Anele},
  year = {2024},
  journal = {Agriculture},
  doi = {10.3390/agriculture14030366},
  url = {https://doi.org/10.3390/agriculture14030366}
}

RIS

TY  - JOUR
TI  - Correction: Olagunju et al. <i>Pleurotus ostreatus</i> Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. <i>Agriculture</i> 2023, <i>13</i>, 1161
AU  - Lydia K. Olagunju
AU  - Omoanghe S. Isikhuemhen
AU  - Peter A. Dele
AU  - Felicia N. Anike
AU  - Brandon G. Essick
AU  - Nathan Holt
AU  - Nkese S. Udombang
AU  - Kelechi A. Ike
AU  - Yasmine Shaw
AU  - Rosetta M. Brice
AU  - Oluteru E. Orimaye
AU  - Michael Wuaku
AU  - Uchenna Y. Anele
PY  - 2024
JO  - Agriculture
DO  - 10.3390/agriculture14030366
UR  - https://doi.org/10.3390/agriculture14030366
ER  - 

APA

Olagunju, L. K., Isikhuemhen, O. S., Dele, P. A., Anike, F. N., Essick, B. G., Holt, N., Udombang, N. S., Ike, K. A., Shaw, Y., Brice, R. M., Orimaye, O. E., Wuaku, M., & Anele, U. Y. (2024). Correction: Olagunju et al. <i>Pleurotus ostreatus</i> Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. <i>Agriculture</i> 2023, <i>13</i>, 1161. Agriculture. https://doi.org/10.3390/agriculture14030366

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