Unlocking the Power of Eggs: Nutritional Insights, Bioactive Compounds, and the Advantages of Omega-3 and Omega-6 Enriched Varieties
- DOI
- 10.3390/agriculture15030242
- Published
- 2025-01-23
- Container
- Agriculture
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/agriculture15030242,
title = {Unlocking the Power of Eggs: Nutritional Insights, Bioactive Compounds, and the Advantages of Omega-3 and Omega-6 Enriched Varieties},
author = {Marius Giorgi Usturoi and Roxana Nicoleta Rațu and Ioana Cristina Crivei and Ionuț Dumitru Veleșcu and Alexandru Usturoi and Florina Stoica and Răzvan-Mihail Radu Rusu},
year = {2025},
journal = {Agriculture},
doi = {10.3390/agriculture15030242},
url = {https://doi.org/10.3390/agriculture15030242}
}RIS
TY - JOUR TI - Unlocking the Power of Eggs: Nutritional Insights, Bioactive Compounds, and the Advantages of Omega-3 and Omega-6 Enriched Varieties AU - Marius Giorgi Usturoi AU - Roxana Nicoleta Rațu AU - Ioana Cristina Crivei AU - Ionuț Dumitru Veleșcu AU - Alexandru Usturoi AU - Florina Stoica AU - Răzvan-Mihail Radu Rusu PY - 2025 JO - Agriculture DO - 10.3390/agriculture15030242 UR - https://doi.org/10.3390/agriculture15030242 ER -
APA
Usturoi, M. G., Rațu, R. N., Crivei, I. C., Veleșcu, I. D., Usturoi, A., Stoica, F., & Rusu, R. R. (2025). Unlocking the Power of Eggs: Nutritional Insights, Bioactive Compounds, and the Advantages of Omega-3 and Omega-6 Enriched Varieties. Agriculture. https://doi.org/10.3390/agriculture15030242
Source records
- crossref · retrieved 2026-09-25T22:05:28.630Z