Micronutrient Availability in Alternative Foods During Agricultural Catastrophes

David Denkenberger, Joshua M. Pearce

Open source

DOI
10.3390/agriculture8110169
Published
2018-10-25
Container
Agriculture
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/agriculture8110169,
  title = {Micronutrient Availability in Alternative Foods During Agricultural Catastrophes},
  author = {David Denkenberger and Joshua M. Pearce},
  year = {2018},
  journal = {Agriculture},
  doi = {10.3390/agriculture8110169},
  url = {https://doi.org/10.3390/agriculture8110169}
}

RIS

TY  - JOUR
TI  - Micronutrient Availability in Alternative Foods During Agricultural Catastrophes
AU  - David Denkenberger
AU  - Joshua M. Pearce
PY  - 2018
JO  - Agriculture
DO  - 10.3390/agriculture8110169
UR  - https://doi.org/10.3390/agriculture8110169
ER  - 

APA

Denkenberger, D., & Pearce, J. M. (2018). Micronutrient Availability in Alternative Foods During Agricultural Catastrophes. Agriculture. https://doi.org/10.3390/agriculture8110169

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