Crop Load and Thinning Methods Impact Yield, Nutrient Content, Fruit Quality, and Physiological Disorders in ‘Scilate’ Apples
- DOI
- 10.3390/agronomy12091989
- Published
- 2022-08-23
- Container
- Agronomy
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/agronomy12091989,
title = {Crop Load and Thinning Methods Impact Yield, Nutrient Content, Fruit Quality, and Physiological Disorders in ‘Scilate’ Apples},
author = {Ramandeep Singh Sidhu and Sally A. Bound and Ian Hunt},
year = {2022},
journal = {Agronomy},
doi = {10.3390/agronomy12091989},
url = {https://doi.org/10.3390/agronomy12091989}
}RIS
TY - JOUR TI - Crop Load and Thinning Methods Impact Yield, Nutrient Content, Fruit Quality, and Physiological Disorders in ‘Scilate’ Apples AU - Ramandeep Singh Sidhu AU - Sally A. Bound AU - Ian Hunt PY - 2022 JO - Agronomy DO - 10.3390/agronomy12091989 UR - https://doi.org/10.3390/agronomy12091989 ER -
APA
Sidhu, R. S., Bound, S. A., & Hunt, I. (2022). Crop Load and Thinning Methods Impact Yield, Nutrient Content, Fruit Quality, and Physiological Disorders in ‘Scilate’ Apples. Agronomy. https://doi.org/10.3390/agronomy12091989
Source records
- crossref · retrieved 2026-09-27T12:46:18.107Z