Exploring the Potential of Wood Vinegar: Chemical Composition and Biological Effects on Crops and Pests

Giuseppina Iacomino, Mohamed Idbella, Alessia Staropoli, Bruno Nanni, Tomaso Bertoli, Francesco Vinale, Giuliano Bonanomi

Open source

DOI: 10.3390/agronomy14010114
Published: 2024-01-02
Container: Agronomy
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/agronomy14010114,
  title = {Exploring the Potential of Wood Vinegar: Chemical Composition and Biological Effects on Crops and Pests},
  author = {Giuseppina Iacomino and Mohamed Idbella and Alessia Staropoli and Bruno Nanni and Tomaso Bertoli and Francesco Vinale and Giuliano Bonanomi},
  year = {2024},
  journal = {Agronomy},
  doi = {10.3390/agronomy14010114},
  url = {https://doi.org/10.3390/agronomy14010114}
}

RIS

TY  - JOUR
TI  - Exploring the Potential of Wood Vinegar: Chemical Composition and Biological Effects on Crops and Pests
AU  - Giuseppina Iacomino
AU  - Mohamed Idbella
AU  - Alessia Staropoli
AU  - Bruno Nanni
AU  - Tomaso Bertoli
AU  - Francesco Vinale
AU  - Giuliano Bonanomi
PY  - 2024
JO  - Agronomy
DO  - 10.3390/agronomy14010114
UR  - https://doi.org/10.3390/agronomy14010114
ER  -

APA

Iacomino, G., Idbella, M., Staropoli, A., Nanni, B., Bertoli, T., Vinale, F., & Bonanomi, G. (2024). Exploring the Potential of Wood Vinegar: Chemical Composition and Biological Effects on Crops and Pests. Agronomy. https://doi.org/10.3390/agronomy14010114

Source records

crossref · retrieved 2026-09-25T03:33:35.039Z